| Basil
Seeds have different names. Despite the little difference,
they, as one-year-old herbaceous plants, are of affinity,
and belong to Labiatae. Just as a green grass can
be divided into male, female, large and small kinds,
only slight diversity can be shown if the seeds are
mixed in water.
In the Compendium of Materia Medica, they are also called “Basil Seeds”. For
details, see the Chinese-English version, Good
Bros Publishing House. Therefore, for the purpose
of distinguishability and separation, the product
of this specialty shop is formally named as “Basil
Seed”.
This Basil Seeds is high-quality breed, which can be served by using purified
water at normal temperature not necessarily using
boiled water. After five-minute mixing, it can
expand completely. The white gelatinous substance
covering the outer layer is natural herbal jelly,
which is able to facilitate the gastrointestinal
peristalsis and provide much help to the entire
digestive system!
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